Beef chuck is a flavorful and versatile cut of beef that comes from the shoulder area of the cow. This region is well-exercised, which gives the meat its rich, beefy flavor, but it also means that it tends to be tougher compared to other cuts.
Beef chuck is a flavorful and versatile cut of beef that comes from the shoulder area of the cow. This region is well-exercised, which gives the meat its rich, beefy flavor, but it also means that it tends to be tougher compared to other cuts.