Sirloin
The sirloin is a prime cut of beef located in the hindquarter of the cow, just behind the loin and above the round. It's a versatile and flavorful cut with a good balance of tenderness and texture.
product Description
The sirloin is a prime cut of beef located in the hindquarter of the cow, just behind the loin and above the round. It's a versatile and flavorful cut with a good balance of tenderness and texture.
